Shrimp Skewers Grill Pineapple

Juicy Grilled Shrimp & Pineapple Skewers – So Easy & Delicious

Grilling season is here, and nothing says summer like the perfect balance of smoky, sweet, and savory flavors! If you're looking for a quick and mouthwatering dish that’s easy to prepare, you’ve got to try these Juicy Grilled Shrimp & Pineapple Skewers. The combination of succulent shrimp with caramelized pineapple creates an irresistible taste that will have everyone coming back for seconds.

As someone who loves cooking but also appreciates simplicity, this is one of my go-to summer recipes. I remember the first time I made these skewers for a backyard BBQ, and they were gone in minutes! The best part? They take less than 30 minutes to prepare, making them perfect for a weeknight dinner or a weekend cookout.

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Why You’ll Love This Recipe

Quick and Easy: Ready in under 30 minutes!

Healthy and Nutritious: Packed with protein, vitamins, and natural sweetness.

Perfect for Any Occasion: Great for BBQs, family dinners, or meal prepping.

Minimal Ingredients, Maximum Flavor: Simple ingredients create an explosion of taste.

Ingredients You’ll Need

Here’s exactly what you need to make these delicious shrimp skewers:

For the Skewers:

1 lb large shrimp (peeled and deveined, tails on or off)

2 cups fresh pineapple chunks

1 red bell pepper, cut into 1-inch pieces (optional, for added crunch and color)

1 small red onion, cut into chunks (optional)

8-10 wooden or metal skewers

For the Marinade:

3 tbsp olive oil

2 tbsp soy sauce

1 tbsp honey

1 tbsp fresh lime juice

2 cloves garlic, minced

1/2 tsp salt

1/2 tsp black pepper

1/4 tsp red pepper flakes (optional, for a little heat)

Step-by-Step Instructions

Step 1: Prep Your Ingredients

If you’re using wooden skewers, soak them in water for at least 20 minutes to prevent burning on the grill. Meanwhile, cut the pineapple, bell pepper, and red onion into bite-sized pieces.

Step 2: Make the Marinade

In a large bowl, whisk together the olive oil, soy sauce, honey, lime juice, minced garlic, salt, black pepper, and red pepper flakes. Add the shrimp to the bowl and toss to coat evenly. Let the shrimp marinate for 10-15 minutes.

Step 3: Assemble the Skewers

Thread the shrimp, pineapple, bell pepper, and onion onto the skewers, alternating for a colorful and flavorful combination.

Step 4: Grill to Perfection

Preheat your grill to medium-high heat (about 400°F). Lightly oil the grill grates to prevent sticking. Place the skewers on the grill and cook for 2-3 minutes per side, or until the shrimp turns pink and slightly charred.

Step 5: Serve & Enjoy!

Remove the skewers from the grill and let them rest for a couple of minutes. Garnish with fresh cilantro and a squeeze of lime juice for an extra burst of freshness.

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1. Cuisinart Stainless Steel BBQ Tool Set

If you want to grill like a pro, a high-quality toolset is a must. This Cuisinart 20-piece stainless steel set includes everything you need: tongs, spatula, skewers, and even a grill brush.

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2. Weber Rapidfire Chimney Starter

For the perfect grill heat, a chimney starter is a game-changer! This Weber Rapidfire Chimney Starter quickly and evenly heats your charcoal, making your grilling experience effortless.

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3. Extra Long Stainless Steel Skewers

If you’re serious about skewers, upgrade from wooden sticks to stainless steel skewers. They are reusable, sturdy, and perfect for grilling everything from shrimp to veggies.

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Tips for the Best Shrimp Skewers

Use large shrimp to prevent overcooking.

Don’t over-marinate – shrimp absorbs flavors quickly, so 10-15 minutes is enough.

Brush extra marinade onto the skewers while grilling for an extra boost of flavor.

Add variety – try adding zucchini, mushrooms, or cherry tomatoes for more color and texture.

What to Serve with Shrimp & Pineapple Skewers

These skewers are delicious on their own, but they pair beautifully with:

Coconut rice – The subtle sweetness balances the smoky shrimp.

Grilled veggies – A healthy and colorful addition.

Garlic butter corn on the cob – A classic summer side.

Tropical salsa – Mix diced mango, red onion, lime juice, and cilantro for a fresh topping.

This Juicy Grilled Shrimp & Pineapple Skewers recipe is an absolute must-try. It’s easy, healthy, and bursting with flavor. Whether you’re making it for a quick weeknight meal or entertaining guests at a BBQ, these skewers are guaranteed to impress.

Now it’s your turn! Try this recipe and let me know in the comments how it turned out. If you loved it, don’t forget to share it with your friends!

Happy Grilling!