How to Make the Sweetest, Juiciest Strawberry Freezer Jam with Certo There’s something magical about homemade strawberry freezer jam. The vibrant color, the fresh fruit flavor, and the ease of making it at home make it an absolute favorite in my kitchen. I still remember the first time I made this jam with my grandmother—her hands expertly mashing the strawberries, the kitchen filled with the sweet aroma of ripe berries. Today, I’m excited to share with you the ultimate strawberry freezer jam recipe with Certo, so you can experience the same joy and deliciousness in your own home! Unlike traditional jelly, which requires cooking and canning, freezer jam is an easy and foolproof way to preserve the bright taste of fresh strawberries. With just a few simple ingredients, including liquid pectin, you’ll have a batch of jam that’s bursting with flavor. Let’s dive into the step-by-step process! This post may contain affiliate links at no extra cost to you. Please read our full ...