|photo credit: canyoustayfordinner.com|
Most of the north Indian dishes are too much oily and spicy and most of the people are using the milk and milk product to prepare these dishes. In every region of Indian food, there are some important ingredients like coriander, cumin, dry red chilies' powder, turmeric and there are so many local spices are used to prepare this Indian food. However, most of the people India is non vegetarians, so you can find so many specialized chickens, butter chicken and sea foods and many more items are available depending upon your choice. Most of the Indian recipes need to add with rice or wheat made chapattis. The South Indian dishes are too much spicy and most of the people are interested to prepare break fast items. The East India is famous for their sweets. There is a wide range of sweets are available for your taste.
|photo credit: sailusfood.com|