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After which, you can then add the other ingredients and mix them all either by hand or a mixer. When the ingredients are completely blended, you need to hand-knead the dough for about ten minutes until you would notice that it is already smooth and elastic. Get another bowl and coat it with olive oil and turn the dough in it, which you need to cover and place in a warm place for about an hour to give time for it to rise until it reaches about double of its original volume. After that, it is now ready for baking.
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Another ingredient you need would be a quarter pound of shredded mozzarella cheese and about three to four fresh basil leaves. All you need to do is spread the sauce on top of your dough and top it off with some sprinkles of mozzarella, and drizzle it with some drops of olive oil, and finalize it with the addition of the basil. Bake it and taste the flavour fit for Queens!
On your next session on making traditional Italian pizza, try other recipes such as the Pizza Marinara and La Napoletana. Invite your friends and enjoy a sumptuous meal of your favourite Italian Pizza masterpiece!